Paneer Butter Masala

Paneer Butter Masala:

Paneer Butter Masala is a classic North Indian dish made from soft, succulent cubes of paneer (Indian cottage cheese) cooked in a rich, creamy tomato-based gravy, infused with aromatic spices and herbs. This flavorful dish strikes the perfect balance between tangy tomatoes and the sweetness of butter, giving it a smooth, velvety texture that melts in your mouth. Whether served with naan, rice, or chapati, Paneer Butter Masala is the ultimate indulgence for any Indian food lover. Perfect for home-cooked meals, parties, or special occasions, this restaurant-style dish brings authentic taste right to your table.

• Rich, creamy tomato-based gravy: Made with fresh tomatoes, butter, and cream for a velvety smooth sauce.
• Soft paneer cubes: High-quality, tender paneer that absorbs the flavors of the gravy.
• Aromatic spices: Infused with a blend of Indian spices like garam masala, cumin, and coriander.
• Restaurant-style flavor: Authentic Indian dish, easy to prepare at home.
• Versatile serving: Pairs perfectly with naan, rice, or chapati for a complete meal.
• Vegetarian delight: A protein-packed, flavorful option for vegetarians.
• Ready to cook: Convenient and easy-to-prepare dish for any occasion.